From seed to soup

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Last year, our school garden was cultivated with a variety of seeds and plants. The were carefully tended to, nurtured and watered daily,  by an eager group of both students and parents, who eagerly watched and waited.  Upon returning to school we were able to reap the rewards of our hard work. Curly kale, potatoes and onions were successfully harvested! Ms. Scott put her culinary skills to the test and cooked them into a splendid soup which was just delicious. We are looking forward to seeing what else we can grow/produce in our school garden this year! 

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